ISNA/IDOE Certificate Program Logo

ISNA/IDOE School Nutrition Certificate Program 

The Indiana School Nutrition Association and the Indiana Department of Education have joined forces to create a program that will add value to the School Nutrition Profession in the state of Indiana. Further information about the program will be forthcoming and the ISNA and IDOE will begin marketing and promoting this valuable program to district Superintendents, School Business Officials, Human Resources departments, and others as an important recognition of Food Service Directors' knowledge and professional development. 

In order to be recognized by the Indiana School Nutrition Association and Indiana Department of Education for completing the certificate program, completion of all courses must be achieved. Depending on previous training, completion can be possible within two years. Specific program course requirements and a program handbook will be forthcoming. 
 
Courses are available to everyone to attend with preference given to those that are in the ISNA/IDOE School Nutrition Certificate Program.
 
Course Fee Information...
 
  Single Member Multiple Member

Single Non-Member

Multiple Non-Member
Full Day  $135 **$125 $160 **$150
4-hour course  $100 **$90 $125 **$115
3-hour course $75 **$65 $100 **$90
2-hour course $50 **$40 $75 **$65
**Fees based on a $10 discount extended to attendees when 2 or more (multiple) from the same school district attend the same course/courses
 

Registration now open for...

ISNA/IDOE School Nutrition Certificate Courses!!!

 

 October 11, 2019 
The Willows on Westfield
6729 Westfield Blvd. 
Indianapolis, IN 46220

 Click HERE for driving Directions

"Procurement: Beyond the Basics"
8:30am - 11:30am

*This course is intended for those who have already received formal procurement training from IDOE or another source, however, all are welcome.

"USDA Foods: Background, Utilization and Strategy"

12:30pm - 3:30pm

*This 3 hour course has been designed to address how to utilize USDA Foods/Commodities by Indiana school nutrition Directors.  Attendees should leave the session with knowledge of the USDA Foods processes, but also practical information to help them plan, manage, and use USDA Commodities effectively within their schools.

 

 Click HERE to register today!

*Note: You may register for one course individually or for both courses for a full day of learning!*


Course Schedule
 
Frequently Asked Questions